Bambino Canteen, Brussels. 

Changing the eating habits of not just a company, but an entire building ? That’s the story behind
Bambino Canteen. The new kitchen concept imagined for this company that focuses on fresh, local
and seasonal food. The idea is to create a place where people can meet at any time of the day,
from breakfast to take-out meals and even afterworks. A hybrid space that can accommodate meals
as well as group meetings or tête-à-têtes, combining functionality and advanced aesthetic research.
This isthe work that Naïf has carried out to allow Bambino to unfold in each of its locations, with that
little extra soul that makes all the difference…

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